With its sumptuous straw-yellow reflections, Argan oil is considered the noblest of table oils by refined gourmets. The slightly nutty flavour of gourmet argan reveals its delicate undertones.
Gourmet argans oil is prepared from roasted almonds, which gives it a darker colour than cosmetic and medicinal oil.
The greatest chefs from the best-starred restaurants have now adopted it as a seasoning for its subtle nutty taste and incomparable smoothness.
Alimentary oil goes with original recipes for salads and delicate dishes. A dash of argan oil will enhance your preparations with original and sunny taste notes that will amaze your guests.
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